It’s Silverlake Wine Time this Sunday, August 9th.
We won’t be doing Corn Lasagna again (that was last month’s offering), but rather Corn Agnolotti to go along with the wines from Anthony Anselmi of kermit Lynch Wines.
If you’re wondering what all the fuss is over Corn, check out my new weekly column for Food GPS called “Market Driven”, and I’ll tell you.
Sunday 3pm, 4 courses, 5 pours, 20 bucks
Reservations are a must 323 662 9024