Seasonal

  Here's what March looks like for one of our Crostini Stations going out on a full-service event. We also build them for...
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  To release their pretty summer tableware line, Pottery Barn teamed up with Big Daddy's Antiques to host a dinner party...
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  Phil Mc Grath! As a fifth generation farmer, farming policy advocate, and very good friend of ours, it comes with great...
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  Is this a Vegetarian Buffet? It could be! But it's actually all of the sides and starches from our February Menu (also see...
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  Our monthly three seasonal salads for February are now available for drop-off and full-service events. As usual, they focus...
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  Leek & Black Truffle Toad in the Hole with Sunny JF Organic Quail Egg  .   . Hedgehog Mushroom Arancini with Drake...
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  For the most part, we get in whole animals, as opposed to animal parts, so that we can do the processing ourselves. It's a...
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  Our Cheese Platters are much more cheese intensive than our classic Crostini Stations, and so to keep our kitchen excited, we...
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