This was a sumptuous backyard wedding we did in Los Feliz with the ladies of Bash, Please. You can see it featured on 100 Layer Cake Here. We did a a Large Buffet for this wedding with Whole Roasted Wild Salmon and Braised Short Ribs. Brown Butter Pumpkin Lasagna Cupcakes and Baby Artichoke Lasagna Cupcakes along with two Salads and Roasted Vegetables. Perfect for a warm summer evening!
To finish this whimsical wedding the bride opted for a Summer Berry White Chocolate Cake Trifle (ooooh those berries at Pudwill Farms make my heart swell!!).
Photos Courtesy of
Bonnie Tsang Photography
Bonnie Tsang Photography
