vegetarian-catering-los-angeles-seasonal
March Drop-Off Dinner
  Phil Mc Grath! As a fifth generation farmer, farming policy advocate, and very good friend of ours, it comes with great...
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February Sides
  Is this a Vegetarian Buffet? It could be! But it's actually all of the sides and starches from our February Menu (also see...
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February Salads
  Our monthly three seasonal salads for February are now available for drop-off and full-service events. As usual, they focus...
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February Appetizers
  Leek & Black Truffle Toad in the Hole with Sunny JF Organic Quail Egg  .   . Hedgehog Mushroom Arancini with Drake...
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January Charcuterie Platter
  For the most part, we get in whole animals, as opposed to animal parts, so that we can do the processing ourselves. It's a...
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January Appetizers
  My friend Joy, of Oh Joy, has blown up. She's a graphic designer, turned blogger who has made an impressive brand for...
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January Buffet
  So, I have to brag. We cooked for our idol, the iconic Martha Stewart. I die. Jenni Kayne hosted the event to celebrate...
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Silverlake Conservatory of Music Fundraiser 2015
  Each year we are honored to cook for the annual fundraiser for Silverlake Conservatory of Music. It always falls right...
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Luncheon for Variety
  Smashbox Studios! We deliver here a lot for drop-offs on photo shoots, and today was our first full service event there...
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November Menu Plated Dinner
  Here we have an event with Park and Grove in a private home with high in the hills of Hollywood with the most majestic city...
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