About Us

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William Carlos...
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 Here's a little diddy of what we did with an inordinate amount of Mc Grath Farms Seascape Strawberries. Initial game plan  for this task...
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There's been a lot of musings going on outside  of places like  catering parties or Black Betty stops where I hear people comment about...
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Test time for everyone at Heirloom LA this week. A two hour class was conducted and each one of us, the kitchen (obviously), the office,...
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In the beginning of Heirloom, Matt insisted I make the chalkboard menus. This was a mistake. My mind was collapsing with all the other...
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When Matt and I started Heirloom two years ago, I knew zero about graphics and very little about photoshop, okay I knew nothing. We hired a...
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Sausage.... most of us love to eat it but don't really care to know how it is made. I will keep the story short. We get in whole pigs and...
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Oh, it's getting hot here in Los Angeles which means it's time for some shaving at the home front. You may have already admired Matt's...
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We, all of us, are on a very long scavenger hunt for carbon steel knives with wood handles. We get them cheap- three, five, no more than...
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