We are Back!!
No Messing Around Kids!!
It’s Silverlake Wine Time this Sunday May 17th
The wine maker will be there for the four flights of wine which always makes these events special. We just purchased a new pasta machine and Matt’s going to put it to good use for ya. Here’s what he’s making:
Course 1: Wild Mushroom Raviolli with Brown Butter Sage Sauce
Course 2: Osso Bucco Agnolotti
Course 3: Farmer’s Market Lasagne
Course 4: Chittara with Organic Sweet Cream, English Peas, and House-Cured Guanciale
Four Flights. Fours Courses. Twenty Bucks.
Make your Reservations: Silverlake Wine 323 662 9024
